76. SWEET
& SOUR CHICKEN
咕噜鸡 £6.80
77. “KUNG PO” CHICKEN
(onion and dried chilli)
宫保鸡 £6.80
78. CHICKEN IN BLACK BEAN SAUCE
豉椒鸡 £6.80
79. STIR FRIED CHICKEN IN GINGER &
ONION
姜葱鸡 £6.80
80. CHICKEN IN OYSTER SAUCE
蚝油鸡 £6.80
81. STIR FRIED CHICKEN WITH PEANUTS
花生鸡 £6.80
82. AROMATIC SPICE CHICKEN
(onion and chilli paste)
金香三巴鸡 £7.80
83. “RENDANG” CHICKEN
(coconut and curry paste)
冷当鸡 £7.80
84. CHICKEN IN DRIED CURRY SAUCE
干咖喱鸡 £7.80
85. MALAYSIA RED CURRY CHICKEN
(potatoes)
马来红咖喱鸡 £7.80
86. THAI STYLE GREEN CURRY CHICKEN
(bamboo shoot, broccoli and fine bean)
泰式青咖喱鸡 £7.80
87. CRISPY LEMON CHICKEN
柠檬鸡 £6.80
88. CRISPY MANGO CHICKEN
芒果鸡 £7.80
89. HOME MADE STEAMED CHICKEN
(with bones)
家乡蒸鸡（有骨）£7.80
90. STEAMED CHICKEN WITH JELLY FISH
(with bones)
海蜇鸡（有骨）£8.80
91. “KUNG PO”
FROG’S LEGS
(onion and dried chilli)
宫保田鸡 £8.80
92. MALAY
GRILLED FROG’S LEGS
马来烧田鸡 £8.80
93. DRIED CURRY FROG’S LEGS
干咖喱田鸡 £8.80
94. BAKED “CHIU YIM” FROG’S LEGS
(salt and pepper)
椒盐酥炸田鸡 £8.80
95. ROASTED
DUCK
烧鸭 £8.80
96. ORANGE ROASTED DUCK
香橙烧鸭 £8.80
97. LEMON ROASTED DUCK
柠檬烧鸭 £8.80
98. PINEAPPLE ROASTED DUCK
菠萝烧鸭 £8.80
99. ROASTED DUCK IN BLACK PEPPER SAUCE
黑椒铁板鸭 £8.80
100. THAI STYLE GREEN CURRY DUCK
(bamboo shoot, broccoli and fine bean)
泰式青咖喱鸭 £9.50
101. MALAY RED CURRY DUCK
(tomato,
tofu, okra)
马来红咖喱鸭 £9.50
102. “RENDANG”
BEEF
(coconut and curry paste)
冷当牛 £8.50
103. BEEF IN BLACK BEAN SAUCE
豉椒牛肉 £7.80
104. GINGER & ONION BEEF
姜葱牛肉 £7.80
105. BEEF IN OYSTER SAUCE
蚝油牛肉 £7.80
106. DRIED CURRY BEEF
干咖喱牛肉 £8.50
107. BEEF IN BLACK PEPPER SAUCE
黑椒铁板牛 £7.80
108. CRISPY SATAY BEEF
(peanut sauce)
酥炸沙爹牛 £7.80
109. CHINESE
BAMBOO LAMB
竹枝羊肉 £7.80
110. LAMB KORMA
(onion,
star anise and yellow curry paste)
桂味羊肉 £7.80
111. TRADITIONAL CURRY LAMB
(okra,
onion and tofu)
咖喱羊肉 £8.50
112. DRIED CURRY LAMB
干咖喱羊 £8.50
113. DRIED CHILLIES LAMB
干炒辣椒羊 £7.80
114. “MALAY STYLE” LAMB CHOP
(lemongrass and onion)
马来式羊仔骨 £8.50
115. “BLACK PEPPER” LAMB CHOP
黑椒羊仔骨 £8.50
116. “HONEY
GLACE” LAMB CHOP
蜜汁羊仔骨 £8.50
117. SWEET
& SOUR PORK
咕噜肉 £6.80
118. “KUNG PO” PORK
(onion and dried chilli)
宫保猪肉 £6.80
119. GINGER & ONION PORK FILLET
姜葱肉片 £6.80
120. DRIED CURRY PORK
干咖喱猪肉 £7.80
121. BRAISED PORK FILLET IN MARINATED VEGETABLES
(mustard green vegetable)
梅菜扣肉 £8.80
122. “COUNTRY STYLE” PORK’S LEG
(sweet and black vinegar)
家乡猪脚醋 £8.80
123. STEAMED MINCED PORK IN SALTED
FISH
咸鱼蒸肉饼 £7.80
124. “BAH KU TEH” CHINESE HERBS SOUP
(pork,
mushroom and dry bean curd)
肉骨茶 £8.80
125. “BELLY” PORK CLAYPOT
(onion,
carrot and salted fish sauce)
咸鱼花腩煲 £7.80
126. DOUBLE-COOKED PORK SLICES
回锅肉 £7.80
127. CHINESE DRY BEAN CURD PORK
竹枝花腩煲 £7.80
128. SPICY “BELLY” PORK
香辣花腩煲 £7.80
129. HONEY ROASTED PORK
蜜汁叉烧 £6.80
pork
130. CRISPY
ROASTED PORK
酥炸叉烧 £6.80
131. “MARMITE” BAKED SPARE RIBS
火焰马蜜骨 £6.80
132. MALAY KING OF SPARE RIBS
马来排骨王 £6.80
133. BAKED “CHIU YIM” SPARE RIBS
(salt and pepper)
椒盐排骨 £6.80
134. TOMATO SAUCE PORK CHOP
茄汁猪扒 £7.80
135. “BLACK
PEPPER” PORK CHOP
黑椒猪扒 £7.80
136. “MALAY STYLE” PORK CHOP
马来式猪扒 £7.80
137. MA PO TOFU
(mushroom and preserved vegetable)
麻婆豆腐 £6.80
138. MINCED PORK TOFU
肉碎豆腐 £6.80
139. MALAY GRILLED FISH
马来烧鱼 £9.50
140.
THAI STYLE GRILLED WHOLE MACKEREL
泰式烧池鱼 £9.50
141. CURRY FISH
(tomato,
tofu and okra)
咖喱鱼肉 £9.50
142. GREEN CURRY FISH
(bamboo shoot, broccoli and fine bean)
青咖喱鱼肉 £9.50
143. THAI STYLE ASAM FISH
(pineapple,
fine bean, tomato and aubergine)
泰式亚三鱼 £9.50
144.
CRISPY SWEET & SOUR FISH FILLET
酥炸甜酸鱼肉 £9.50
145. TRADITIONAL MALAYSIA CURRY FISH
HEAD
(tomato,
tofu and okra)
咖喱鱼头 £9.50
146. CRISPY “CHIU YIM” FISH FILLET
(salt and pepper)
酥炸椒盐鱼片 £9.50
147.
CRISPY LEMON FISH FILLET
酥炸柠檬鱼肉 £9.50
148. “KUNG PO” CRISPY FISH FILLET
(onion and dried chilli)
酥炸宫保鱼片 £9.50
149.
GINGER & ONION FISH FILLET
姜葱鱼片 £9.50
150. FISH
FILLET COOKED IN BLACK BEAN SAUCE
豉椒鱼片 £9.50
151.”TEO CHEW” STYLE FISH FILLET
(sour vegetable, mushroom and tomato)
潮洲鱼片 £9.50
152. SWEET & SOUR PRAWNS
咕噜虾 £8.90
153. THAI STYLE GREEN CURRY PRAWNS
(bamboo shoot, broccoli and fine bean)
泰式青咖喱虾 £8.90
154. THAI ASAM PRAWNS
(pineapple,
fine bean, tomato and aubergine)
亚三虾 £8.90
155. AROMATIC SPICE PRAWNS
(onion and chilli paste)
金香虾 £8.90
156.
SWEET & SPICY PRAWNS
辣子虾 £8.90
157. “NYONYA” PINEAPPLE SPICY PRAWNS
(lime leaves, onion, lemongrass and pineapple)
娘惹菠萝虾 £8.90
158. “TOM YUM” PRAWNS
(tomato,
bamboo shoot, tofu)
东炎虾 £8.90
159.
“BLACK PEPPER” PRAWNS
黑椒香叶虾 £8.90
160. BUTTER PRAWNS
(breadcrumb and curry leaves)
奶油虾 £8.90
161.
CRISPY PRAWN IN SALAD DRESSING
酥脆沙律虾 £8.90
162. BAKED “CHIU YIM” PRAWNS
(salt and pepper)
椒盐虾 £8.90
163.
MALAY STYLE PRAWNS OMELETTE
虾仁煎蛋 £7.50
164. MALAY GRILLED BABY SQUIDS
烧墨鱼仔 £8.90
165. “NYONYA” PINEPPLE SPICY BABY
SQUIDS
(lime leaves, onion, lemongrass and pineapple)
娘惹菠萝墨鱼仔 £8.90
166. CURRY BABY SQUIDS
(tomato,
tofu and okra)
咖喱墨鱼仔 £8.90
167. BAKED “CHIU YIM” BABY SQUIDS
(salt and pepper)
椒盐墨鱼仔 £8.90
168. SWEET & SOUR SQUID
咕噜鲜鱿 £8.90
169. “KUNG PO” SQUID
(onion and dried chilli)
宫保鲜鱿 £8.90
170. THAI ASAM SQUID
(pineapple,
fine bean, tomato and aubergine)
亚三鲜鱿 £8.90
171. SWEET & SPICY SQUID
辣子鲜鱿 £8.90
172. BUTTER SQUID
(breadcrumb and curry leaves)
奶油鲜鱿 £8.90
173. BAKED “CHIU YIM” SQUID
椒盐鲜鱿 £8.90
174. AROMATIC
SPICE MUSSELS
(onion and chilli paste)
金香青口 £8.90
175. MUSSELS IN BLACK BEAN SAUCE
豉汁青口 £8.90
176. GINGER & ONION MUSSELS
姜葱青口 £8.90
